booking information

Booking Steps:

  1. Do you have any questions?  Get in touch with us (Email preferred, but feel free to call if you have any questions).
  2. Review our menu items and sample menus to give some thought to the food you’d like us to prepare for your group.
  3. Contact us by Email or use the form below, and we can let you know our availability and quote you a price for your event.   In order to prepare a quote for you, we’ll be looking for information such as event date, venue, crowd size, and proposed menu.
  4. We will send you a quote for your event and booking details.
  5. To secure your event date, we require a deposit of $400 or 15% of the final price, whichever is higher.  Your event is not considered booked until we have acknowledged receipt of this deposit.  Deposits can be made by cash, cheque, or Interac E-transfer – we do not process credit cards.
  6. 14 days before your event, we require a down payment of 35% of the final price.
  7. 7 days before your event, we require the final guest count.  After this date, guest count may not be decreased.  Guest count may be increased for the quoted price +25%