Sample Menus and Pricing

Revised October 2020.

Small Group menus:  Small Group Catering Menu 2020.

Special Holiday catering menus Holiday Menu 2020.

Large Group / post COVID menus below.       You can refer to them for booking events in Summer 2021 and beyond.

When booking smaller events now, please consult our COVID-19 special menu here.

These menus are listed to give you a general idea of our options and prices. We will work with you to choose a menu that fits your event and budget. If we spot an opportunity to save our clients some money, we will take it.

(Ask about our off-season specials for November through April. Weekday or lunch specials also available)

A) $20.50 per person
Pulled Pork
BBQ Chicken
Pit Beans
Apple Cider Slaw
Buns
B) $22.50 per person
Baron of Beef
Boneless pork loin
Pit Beans
Caesar Salad
Apple Cider Slaw
Buns
C) $32.00 per person
BBQ Prime Rib (Canadian AAA)
Boneless BBQ Pork Loin (Competition sauce glazed)
Pit Beans
Caesar Salad
Apple Cider Slaw
Baked Potatoes
Buns
D) Championship Feast
$27.00 per person
Beef Brisket
Pork Ribs
BBQ Chicken
Pulled Pork
Pit Beans
Apple Cider Slaw
Baked Potatoes
Buns
  • Prices are current as of November 2018.
  • Sample menus are for groups of 100-200 people. Please inquire about pricing for smaller or larger groups.
  • Feel free to mix and match menu items, and we will quote prices accordingly. We can cook 3 or 4 meats, at a slight premium.
  • We will provide quality paper plates, all utensils, condiments, toothpicks, and napkins.
  • We are Saskatchewan’s largest on-premise caterer! With the largest fleet of mobile commercial smokers in Western Canada, We can serve thousands of people with food fresh off our pits.
  • For weddings or formal dinners, we can arrange rental of real plates, cutlery, linens, napkins, etc.